Pizza - Mushroom & Nduja, Adjusted, Ger Half
ger main meal
Time3 hr
Yield4 1/4th
Energy178 kcal
Components2
Ingredients
- 0.5batchPizza Dough (9" pizza)
- 10gtomato paste
- 17.5gcheese, goat's cheese, hard
- 37.5gcheese, mozzarella, pizza
- 7.5gnduja, paste
- 0.5packRoasted Chestnut Mushrooms
- 0.5pepper, bell, red (whole (150g))≈ 75 g pepper, bell, red
- 2peranchovy
- 20gjalapeno, pickled
Instructions unavailable
This recipe does not have published instructions.
Nutrition details
Show full nutrition and cost table
| Nutrition | Per portion | Batch total |
|---|---|---|
| Calories | 178 | 712 |
| Protein | 7.4 | 29.4 |
| Carbohydrates | 19.9 | 79.7 |
| Total Sugars | 2.5 | 9.8 |
| Free Sugars | 0.4 | 1.6 |
| Fat | 7.3 | 29.4 |
| Saturated Fat | 2.9 | 11.5 |
| Fibre | 1.7 | 6.9 |
| Alcohol | 0.0 | 0.0 |
| Salt | 1.4 | 5.5 |
| Iron | 0.909 | 3.64 |
| Calcium | 104 | 417 |
| Vitamin B12 | 0.196 | 0.783 |
| Omega 3 | 13 | 52 |
| Magnesium | 4.39 | 17.5 |
| Potassium | 117 | 467 |
| Caffeine | 0 | 0 |
| Cost | £0.60 | £2.41 |
Component details (2)
Aggregated amounts used by this recipe.
- Pizza Dough (9" pizza) — Amount required: 0.5 batch
- Roasted Chestnut Mushrooms — Amount required: 0.5 pack