Recipe

Mediterranean Chickpea Salad

saladgaming

Time2 hr
Yield4 portions
Energy329 kcal
Components0
Contents

Ingredients

  • 100gcheese, feta
  • 15mloil, olive, virgin
  • 20mlvinegar, red wine≈ 20 g vinegar, red wine
  • 15mllemon juice≈ 15 g lemon juice
  • 20mlherb, dill, fresh≈ 1.4 g herb, dill, fresh
  • 0.5tspspice, chilli flakes
  • 220gchickpeas, dry
  • 1cucumber (medium (350g))≈ 350 g cucumber
  • 1tomato, cherry (pack (300g))≈ 300 g tomato, cherry
  • 30mlherb, parsley, fresh≈ 7.8 g herb, parsley, fresh
  • 30perherb, basil, leaf
  • 0.25tspsalt
  • 0.25tspspice, pepper
  • 150gspinach, fresh

Instructions

Process

  1. Combine the feta, oil, vinegar, lemon juice, dill, pepper flakes. Smash until fully combined
  2. Add the chickpeas, cucumber, tomatoes, parsley, basil, chopped spinach
  3. Season with a little salt and pepper.

Nutrition details

Show full nutrition and cost table
NutritionPer portionBatch total
Calories3291318
Protein18.774.8
Carbohydrates32.1128.4
Total Sugars5.321.3
Free Sugars0.10.2
Fat13.453.6
Saturated Fat5.120.6
Fibre13.754.7
Alcohol0.00.0
Salt0.93.8
Iron4.9319.7
Calcium2741100
Vitamin B120.2751.1
Omega 300
Magnesium110442
Potassium10104040
Caffeine00
Cost£1.63£6.53