Lemon Orzo Salad

Process

1. Prep:
   1. Toast the almonds
2. Orzo & peas:
   1. Cook the orzo as directed until al dente, add the peas 2 minutes before the end.
3. Dressing:
   1. Whisk all the ingredients together
   2. Stir in the feta
4. Assembly:
   1. Add the hot orzo and peas to the dressing, toss well
   2. Allow to cool 5 minutes
   3. Add the remaining ingredients
5. Serving
   1. Serve cold, adding the almonds at the end