Chickpea & Chorizo Fritatta

Chickpea & Chorizo Frittata

Process

1. Flavour
   1. Saute the diced chorizo until the fat renders
   2. Add the onion onion, cook 6-8 minutes until soft
   3. Add the garlic, cook 30s
   4. Stir in the paprika, chickpeas, spinach
   5. Remove from heat
2. Eggs
   1. Beat the eggs, salt, msg, pepper
   2. Fold into the flavour mix
3. Bake for 30-35 minutes at 170C