Recipe

Arayes (Meat-Stuffed Pita)

main meallunch

Time1 hr 30 min
Yield4 portions
Energy370 kcal
Components2
Contents

Ingredients

Instructions

Active time: 30m

Total time: 1h30m

Process

  1. Filling
    1. Combine the raw meat with the herbs and spices in a bowl
    2. ** Cover & Chill for at least 1 hour **
  2. Fill each pita with the raw meat mixture
  3. Cook each stuffed pita on a pan until the meat is cooked through and the bread is nicely browned and crispy -- approx 3-4 minutes per side.

Nutrition details

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NutritionPer portionBatch total
Calories3701478
Protein37.2148.9
Carbohydrates37.4149.4
Total Sugars3.614.2
Free Sugars0.31.3
Fat7.128.3
Saturated Fat1.66.4
Fibre4.718.9
Alcohol0.00.0
Salt3.011.8
Iron3.3313.3
Calcium112448
Vitamin B120.2511
Omega 300
Magnesium31.2125
Potassium4251700
Caffeine00
Cost£1.50£6.00
Component details (2)

Aggregated amounts used by this recipe.