Recipe

Apple & Yoghurt Overnight Oats

Overnight oats variant

ger breakfast

Time16 hr
Yield1 portions
Energy406 kcal
Components0
Contents

Ingredients

  • 1tspspice, cinnamon
  • 0.125tspspice, nutmeg
  • 0.125tspspice, ginger
  • 0.125tspspice, allspice
  • 0.25spice, cardamom, green, seed (tsp (ground))≈ 0.312 tsp spice, cardamom, green, seed
  • 200gapple
  • 0.0625tspsalt
  • 100gyoghurt, greek, homemade
  • 50mlmilk, skimmed≈ 50 g milk, skimmed
  • 1tspessence, vanilla
  • 40goats

Instructions

Process

  1. Mix together the spice mix
  2. Spiced apples
    1. Chop the apples into ¼-inch pieces
    2. Heat a large skillet over medium
    3. Add the apple pieces, 1 tsp of the apple spice mix, salt.
    4. Cook, stirring frequently, until the apples are tender - approx 10 minutes.
    5. Set aside
  3. Liquid:
    1. Blend until the apples are completely broken down: yoghurt, milk, vanilla, remaining spice mix, 1/2 of the apples
  4. Stir the blended mixture with the oats until well combined
  5. *** REST 10 MINUTES ***
  6. Stir to recombine
  7. Assemble:
    1. Pour half into a jar
    2. Add the remaining apples
    3. Pour over the rest of the mix
  8. *** REFRIGERATE OVERNIGHT ***

Nutrition details

Show full nutrition and cost table
NutritionPer portionBatch total
Calories406406
Protein13.013.0
Carbohydrates59.659.6
Total Sugars34.034.0
Free Sugars6.06.0
Fat9.99.9
Saturated Fat4.34.3
Fibre9.79.7
Alcohol0.00.0
Salt0.60.6
Iron2.362.36
Calcium265265
Vitamin B1211
Omega 300
Magnesium61.161.1
Potassium444444
Caffeine00
Cost£1.26£1.26